Seekh Kabab - Kebabs on Skewers are one of the most popular Kabab/Kebab. They are made with minced meat, you can use lamb, beef, goat or chicken meat. Generally we try the Seekh Kabab at restaurants however making them at home is incredibly simple. ...
Potoler Dolma
Potoler Dolma or Stuffed Pointed Gourd/Parval Curry is a traditional bengali dish. It's a perfect dish for festive season. You can easily make this with left over meat. I have used Chicken & Shrimp both here, however you can use any meat of your ...
Chicken Chop
Chop has been always a very special Indian food and Chicken Chop probably the most delicious of all of them. This Chicken Chop always makes me remember the rainy season, when my mom used to make it at home. ...
Chicken Kofta Curry
The Chicken Kofta Curry (a.k.a Chicken Meatball) is a traditional Bengali dish. The soft flavorful Chicken Ball is not only very yummy but healthy too. I have not fried the Chicken ball, rather I have boiled them in water in order to make it more ...
Pasta with Chicken and Shrimp
We generally enjoy Friday night with a movie and make special dinner at home. Last Friday my wife wanted to have pasta so I made this Pasta with Chicken and Shrimp for her. It was so delicious that she encouraged me post the recipe in the blog. ...
Stuffed Keema Fry
I used to make this yami mouth watering food whenever we used to have guests coming to our house. I always got lots of appreciation from them & I could see how much they are enjoying this. You will feel all the flavors of the Capsicum and Chicken ...