Chicken Chaap is a Mughal inspired recipe where the marinated chicken will be slowly cooked in thick oily gravy. The rich flavor of the gravy and the soft juicy moist chicken makes this dish not only unique but very delicious too. Chicken Chaap is an ...
Dim Begun Bahar
Dim Begun Bahar is a very different and uncommon recipe. This is a very elegant dish with unforgettable taste. The combination of Eggplant/Begun & Tomato with the Egg makes this recipe very different from regular Egg Curry. In case you are ...
Pasta with Chicken and Shrimp
We generally enjoy Friday night with a movie and make special dinner at home. Last Friday my wife wanted to have pasta so I made this Pasta with Chicken and Shrimp for her. It was so delicious that she encouraged me post the recipe in the blog. ...
Shahi Fish Curry
Bengalies love fish. Shahi Fish Curry is an unique & uncommon recipe. I eventually found out that keralites (Malayali) also love to have fish as much as Bengalies. Last week I invited my friends and wanted to make something special for them. ...
Chicken Sukha
Chicken Sukha is a very yummy, spicy,tasty and easy to cook food.Often we like to prepare chicken in a different way and Chicken Sukha is one of my favorite recipe. ...
Tilapia Fry with Green Beans
Fish is my all time favorite food and Tilapia is one of the very easy one to cook. Sometimes we generally simply fry the fish and have it, but if we use proper spices and then fry, it could be very delicious. Often in restaurants this dish would be ...
Soya Curry with South Indian Twist
This is a Bengali Soya Bean Curry with South Indian Style. I hope that my friends from Chennai & Kochi will also like this recipe. I prepared this delicious dish at home before I got married and my parents liked it very much. I found out ...
Green Banana Skin Patty
This is a very special type of food since many people may not know Banana Skin could be this tasty. We generally make food with the Raw Green Banana but always throw the skin. I was actually making another recipe [will post that soon] where I was ...